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Who is Happy Hour Ice Cream?
My name is Brad Cantrell. Happy Hour Ice Cream is my dream concept that I have been working on for a couple of years now. This concept started at a family friend's home in Lubbock TX around 2012. On the recommendation of a friend, I mixed Crown Royal and Cream Soda to make a tasty new beverage. To my surprise, it tasted like vanilla ice cream! From that moment on, I set out to make the most creative ice creams that will knock your socks off! I know I am not the first person to mix alcohol and ice cream, but I will be the first to blow your mind doing it.
A little about me.
I am a native Texan who joined the USAF at the age of 21, deploying three times to Iraq and once to Afghanistan. My first career field put me in Satellite Communications Maintenance working on large static reach back comm and weather systems. I later retrained into Airborne Intelligence, Surveillance, and Reconnaissance as a Tactical Systems Operator providing quick reaction support and intelligence to our troops on the ground. I separated from active duty in May 2017 after twelve years of service to join the USAF Reserve and launch my business.
To build a better community by inspiring, motivating, and serving our community.
Integrity First - Service before Self - Excellence in all we do
These are the core values of the United States Air Force and they have yet to fail me. I can not think of a stronger foundation to build this business.
Whats the Plan?
I am shooting for a grand opening in the Spring of 2018. My plans have taken shape conceptually and are being critiqued by consultants for maximum efficiency. I am looking for just the right spot to open up this venue and can't wait to share with everyone!
What all do I do?
You mean besides making the most mind blowing ice cream you have ever had in your life? All my ice creams are of my own recipes. This is not something that is getting trucked in from some corporate manufacturer in mass quantities. All my products are hand made in house using an Emery Thompson batch freezer. Prepare to have your mind blown!